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Grilled Cheese Mysteries

Cooking the Books: Cheddar Late Than Dead by Linda Reilly

By Doreen Sheridan

February 1, 2023

Restaurant owner Carly Hale isn’t exactly thrilled to be roped in at the last minute to serve refreshments at Klarissa Tadeo’s bridal shower. While they got along well enough when they went to high school together, Klarissa has turned into a total bridezilla now that her nuptials are impending. Carly would turn down the catering…

Cooking the Books: No Parm No Foul by Linda Reilly

By Doreen Sheridan

August 3, 2022

Carly Hale is looking forward to the cooling weather of fall, especially after the tumultuous and literally murderous events of the long, hot summer draw to a close. All she wants to do now is focus on her grilled cheese restaurant and, perhaps, win her Vermont town of Balsam Dell’s annual Halloween Scary-Licious Smorgasbord competition.…

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